Dessert

Kira's Strawberry Yogurt Muffins is for Dessert.

Kira's Strawberry Yogurt Muffins takes 15 minutes to prepare.

Kira's Strawberry Yogurt Muffins takes 18 minutes to cook.

Kira's Strawberry Yogurt Muffins makes 12 servings.

The ingredients for Kira's Strawberry Yogurt Muffins are:

1 cup whole wheat flour
3/4 cup white flour
6 tbsp milled flax seed
1/2 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 large egg, beaten
1 8-0z carton on dannon light & fit, strawberry yogurt
3 tbsp cooking oil
1 tsp vanilla extract

Here is how you make Kira's Strawberry Yogurt Muffins:

Grease twelve 2 1/2 inch muffin cups or line with paper bake cups and set aside. In a mixing bowl combine flour, sugar, flax seed, baking powder, baking soda and salt. Make a well in the center of the dry mixture and set aside.In another bowl combine egg, yogurt, oil and vanilla. Add egg mixture all at once to dry mixture. Stir til just moistened. Spoon the batter into the prepared muffin cups. Bake in a 400F oven for 18 minutes or until tops are golden brown. Cool in muffin cups on a wire rack for 5 minutes.Number of Servings: 12Recipe submitted by SparkPeople user KINGA26.

The nutritional information for Kira's Strawberry Yogurt Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 147.5

• Total Fat: 5.5 g
• Cholesterol: 17.4 mg
• Sodium: 144.3 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 2.6 g
• Protein: 3.8 g