Dessert

Strawberry Oat Muffins is for Dessert, Snack.

Strawberry Oat Muffins takes 15 minutes to prepare.

Strawberry Oat Muffins takes 20 minutes to cook.

Strawberry Oat Muffins makes 12 servings.

The ingredients for Strawberry Oat Muffins are:

1 1/4 cups whole wheat pastry flour
1 1/4 cups rolled oats
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
1/2 cup unsweetened applesauce
1/2 cup strawberry puree (toss a few large hulled berries into a food processor and pulse until you have 1/2 cup of puree)
1/2 cup low-fat buttermilk
1/4 cup pure vanilla agave nectar, or other liquid sweetener of choice (honey, pure maple syrup, etc.)
2 Tbsp canola oil
1 tsp vanilla bean paste or pure vanilla extract
1 large egg
1 cup hulled & diced strawberries (measure after chopping)
Directions:

Here is how you make Strawberry Oat Muffins:

Bake on 350 for 20 minutesServing Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user REYOU708.

The nutritional information for Strawberry Oat Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 137.5

• Total Fat: 3.7 g
• Cholesterol: 15.8 mg
• Sodium: 160.0 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 4.1 g
• Protein: 3.8 g