Dessert

Low fat Oatmeal Scotchies is for Dessert.

Low fat Oatmeal Scotchies takes 20 minutes to prepare.

Low fat Oatmeal Scotchies takes 36 minutes to cook.

Low fat Oatmeal Scotchies makes 48 servings.

The ingredients for Low fat Oatmeal Scotchies are:

* *Flour, white, 1.25 cup
* Baking Soda, 1 tsp
* Cinnamon, ground, .5 tsp
* Salt, .5 tsp
* Blue Bonnet Homestyle vegetable oil spread, 8 tbsp
* *Musselman's Home Style Natural Unsweetened Apple Sauce, 0.5 cup
* Granulated Sugar, .75 cup
* Brown Sugar, .75 cup, packed
* Egg, fresh, 2 medium
* Vanilla extract, imitation, alcohol, 1 tsp
* Instant, Quick, and Regular Oats Cereal, 3 cup, dry, yields
* butterscotch flavored morsels, 22 tbsp

Here is how you make Low fat Oatmeal Scotchies:

Preheat oven to 375 degrees. Combine flour, baking soda, cinnamon and salt, set aside. Beat eggs, blue bonnet, applesauce, vanilla extract and sugars in large bowl. Slowly add the flour mixture, then oatmeal, then butterscotch morsels. Spoon rounded tbsp onto baking sheet, bake for 8-9 minutes.Number of Servings: 48Recipe submitted by SparkPeople user ULTIMATELUNA.

The nutritional information for Low fat Oatmeal Scotchies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 101.5

• Total Fat: 3.5 g
• Cholesterol: 7.8 mg
• Sodium: 130.2 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 0.7 g
• Protein: 1.8 g

The dietary needs meet for Low fat Oatmeal Scotchies is Low Fat