Dessert

Oatmeal Pancake is for Breakfast, Dessert.

Oatmeal Pancake takes 5 minutes to prepare.

Oatmeal Pancake takes 5 minutes to cook.

Oatmeal Pancake makes 1 servings.

The ingredients for Oatmeal Pancake are:

1. Instant Quick oats (Kroger)
2. 1 fresh egg
3. 1/2 tsp. cinnamon
4. 1/2 tsp. vanilla extract
5. 1 tbs. grapes molasses

Here is how you make Oatmeal Pancake:

1. In the food processor add the oats, egg, cinnamon and vanilla extract and mix until well combined2. heat a non-sticking pan over fire (you can use cooking spray if you prefer)3. pour all the oats batter into the pan (like regular pancakes)4. when the below side is done, flip it, and cook it on the other side5. remove from heat and serve with the molassesServing Size: one pancakeNumber of Servings: 1Recipe submitted by SparkPeople user NADOSH07.

The nutritional information for Oatmeal Pancake is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 308.1

• Total Fat: 8.1 g
• Cholesterol: 163.7 mg
• Sodium: 79.1 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 4.9 g
• Protein: 11.9 g