Dessert

Orange Protein Fluff is for Dessert.

Orange Protein Fluff takes 10 minutes to prepare.

Orange Protein Fluff takes several minutes to cook.

Orange Protein Fluff makes 6 servings.

The ingredients for Orange Protein Fluff are:

10 gram Jello Sugar Free Gelatin Orange (1/4 package/1 serving) (by RICH_IN_NFPA_2)
1 serving Dannon light and fit Greek yogurt- vanilla
2 serving *NOW 100% Pure Whey Protein Isolate (Natural) Unflavored (by VASA411)
1 cup Whipped topping, frozen, low fat (like Cool Whip)
0.5 cup (8 fl oz) Water, tap

Here is how you make Orange Protein Fluff:

In a medium mixing bowl, dump in the package of gelatine, followed by 1/2 cup boiling water. Stir until fully dissolved then let sit while you gather the rest of your ingredients. After gelatine has cool to room temp, whisk in greek yogurt, whipped topping and protein powder. Mix until fully combined. Refrigerate until set (approx. 2 hours)Serving Size: 4ozNumber of Servings: 6Recipe submitted by SparkPeople user ACBBITTEL.

The nutritional information for Orange Protein Fluff is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 82.5

• Total Fat: 1.7 g
• Cholesterol: 3.3 mg
• Sodium: 74.4 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 0.0 g
• Protein: 11.4 g