Dessert

Chocolatey Pancakes is for Breakfast, Dessert.

Chocolatey Pancakes takes 10 minutes to prepare.

Chocolatey Pancakes takes 10 minutes to cook.

Chocolatey Pancakes makes 1 servings.

The ingredients for Chocolatey Pancakes are:

* 1/2 cup Fiber One Complete Pankcake Mix

* 1/3 cup Soy Slender Chocolate Soymilk

* 1/4 cup Better n' Eggs egg substitute

* 1/2 tsp cinnamon

Here is how you make Chocolatey Pancakes:

In a medium bowl blend pancake mix, and cinnamon. In a seperate bowl mix egg, and soymilk. Blend the dry mix with the wet mix until batter is thin.*The batter will appear too thin. Do not be alarmed or add more mix! Pancakes will cook properly!!* Spray a non-stick frying pan with non stick cooking spray and heat over medium heat. Pour batter into the pan. Cook until bubbles form and pop, then turn over with spatula. They should be golden brown in color when ready to serve. Makes approx. 3 pancakes.Number of Servings: 1Recipe submitted by SparkPeople user GOBLINQUEEN.

The nutritional information for Chocolatey Pancakes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 246.2

• Total Fat: 4.6 g
• Cholesterol: 20.0 mg
• Sodium: 606.9 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 6.5 g
• Protein: 14.6 g

The dietary needs meet for Chocolatey Pancakes is Low Fat