The recipe Gluten-Free No Flour Pancakes

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Gluten-Free No Flour Pancakes recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Gluten-Free No Flour Pancakes!

Gluten-Free No Flour Pancakes

Gluten-Free No Flour Pancakes Recipe
Gluten-Free No Flour Pancakes

Delicious and quick to make.

What Course Is Gluten-Free No Flour Pancakes?

Gluten-Free No Flour Pancakes is for Dessert.


How Long Does Gluten-Free No Flour Pancakes Recipe Take To Prepare?

Gluten-Free No Flour Pancakes takes 5 minutes to prepare.


How Long Does Gluten-Free No Flour Pancakes Recipe Take To Cook?

Gluten-Free No Flour Pancakes takes 5 minutes to cook.


How Many Servings Does Gluten-Free No Flour Pancakes Recipe Make?

Gluten-Free No Flour Pancakes makes 4 servings.


What Are The Ingredients For Gluten-Free No Flour Pancakes Recipe?

The ingredients for Gluten-Free No Flour Pancakes are:

Banana, fresh
Egg, fresh, whole, raw


How Do I Make Gluten-Free No Flour Pancakes?

Here is how you make Gluten-Free No Flour Pancakes:

Mash banana and eggs together until well blended. Pour about 1/4 cup of mixture onto hot griddle. Cook until edges are dry (about 3 min on low heat). Flip and cook until golden brown (about 2 min on low heat).Plate and serve with your favorite toppings (not included in calorie count)Serving Size: makes 4 5-inch pancakesNumber of Servings: 4Recipe submitted by SparkPeople user GMRKITTY.


What's The Nutritional Info For Gluten-Free No Flour Pancakes?

The nutritional information for Gluten-Free No Flour Pancakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 66.4
  • Total Fat: 2.5 g
  • Cholesterol: 93.0 mg
  • Sodium: 36.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

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