The recipe Phyllo Pastry Cups

Made From Scratch Recipes

Phyllo Pastry Cups recipe is a Dessert meal that takes 18 minutes to make. If you enjoy for Dessert, you will like Phyllo Pastry Cups!

Phyllo Pastry Cups

Phyllo Pastry Cups Recipe
Phyllo Pastry Cups

What Course Is Phyllo Pastry Cups?

Phyllo Pastry Cups is for Dessert.


How Long Does Phyllo Pastry Cups Recipe Take To Prepare?

Phyllo Pastry Cups takes 15 minutes to prepare.


How Long Does Phyllo Pastry Cups Recipe Take To Cook?

Phyllo Pastry Cups takes 18 minutes to cook.


How Many Servings Does Phyllo Pastry Cups Recipe Make?

Phyllo Pastry Cups makes 8 servings.


What Are The Ingredients For Phyllo Pastry Cups Recipe?

The ingredients for Phyllo Pastry Cups are:

8 (13x14 inch) frozen phyllo pastry sheets, thawed
no-fat, butter-flavored cooking spray


How Do I Make Phyllo Pastry Cups?

Here is how you make Phyllo Pastry Cups:

Heat oven to 350 degrees. Coat muffin tin with cooking spray (8). Coat large cookie sheet with cooking spray. Unroll phyllo sheets; cover with plastic wrap or towel. Spray one phyllo sheet with cooking spray; place on large coated cookie sheet. Spray second phyllo sheet and place on top of first coated sheet. Repeat with remaining phyllo sheets. With sharp knife, cut through all layers of phyllo sheets to make 8 rectangles.Lightly press each rectangle into muffin cup. Bake at 350 degrees for 18-20 minutes or until light golden brown. Makes 8 cupsNumber of Servings: 8Recipe submitted by SparkPeople user CABINDOG.


What's The Nutritional Info For Phyllo Pastry Cups?

The nutritional information for Phyllo Pastry Cups is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 119.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.8 g

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