Dessert

Peach and Blackberry Cobbler is for Dessert.

Peach and Blackberry Cobbler takes 15 minutes to prepare.

Peach and Blackberry Cobbler takes 70 minutes to cook.

Peach and Blackberry Cobbler makes 8 servings.

The ingredients for Peach and Blackberry Cobbler are:

1/4 cup butter (recipe calculated using Smart Balance 50/50 Omega Blend stick butter)
3 cups sliced fresh peaches
2 cups fresh blackberries
1 cup + 1 Tbsp all purpose flour, divided
1 cup sugar, divided
1 Tbsp baking powder
1/4 tsp. kosher salt
1 cup skim milk

Here is how you make Peach and Blackberry Cobbler:

Prehead oven to 350. Pour 2 Tbsp melted butter into bottom of 2 quart baking dish coated with cooking spray.Combine peaches, blackberries and 1 Tbsp flour in large bowl, toss gently.Add 1/4 cup sugar and ginger, toss gently to combine.Pour fruit mixture into prepared baking dish.Spoon remaining 1 cup flour into dry measuring cup and level with knife. Add flour, remaining 3/4 cup sugar, baking powder and salt in a large bowl and whisk together. Add remaining 2 Tbsp melted butter and milk, combine with whisk. Pour batter evenly over fruit.Bake at 350 for 1 hour and 10 minutes.Yields 8 servings (~ 1/2 cup each).Number of Servings: 8Recipe submitted by SparkPeople user JMCIOLEK.

The nutritional information for Peach and Blackberry Cobbler is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 255.4

• Total Fat: 5.7 g
• Cholesterol: 8.1 mg
• Sodium: 309.1 mg
• Total Carbs: 49.8 g
• Dietary Fiber: 3.7 g
• Protein: 3.3 g