Dessert

Grandma Dodie's Peach Crisp is for Dessert.

Grandma Dodie's Peach Crisp takes 10 minutes to prepare.

Grandma Dodie's Peach Crisp takes 45 minutes to cook.

Grandma Dodie's Peach Crisp makes 8 servings.

The ingredients for Grandma Dodie's Peach Crisp are:

1 cp flour
1/2 cp sugar
1/4 tsp nutmeg
1/2 Brown sugar
1/4 tsp salt
1/2 tsp cinnamon
1/2 cp butter
4 cps sliced peaches
Juice of 1/2 lemon
2 TBS water

Here is how you make Grandma Dodie's Peach Crisp:

Mix flour, sugar, nutmeg, salt, cinnamon. Mix in butter with fork or fingers until coarse crumbs are formed. Put peaches in 9 inch dish. Mix lemon juice and water, sprinkle on peaches. Cover peaches with crumb mixture, and pat down on fruit. Cover and Bake in pre-heated oven 350o for 15 minutes. Uncover and Bake 30 minutes more.Serve warm (optional with cream or Ice Cream.)Number of Servings: 8Recipe submitted by SparkPeople user GOLDENSUNDROP.

The nutritional information for Grandma Dodie's Peach Crisp is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 296.8

• Total Fat: 11.8 g
• Cholesterol: 31.1 mg
• Sodium: 80.0 mg
• Total Carbs: 47.7 g
• Dietary Fiber: 2.2 g
• Protein: 2.4 g