Dessert

Microwave Peach and Blackberry Crisp is for Dessert.

Microwave Peach and Blackberry Crisp takes 5 minutes to prepare.

Microwave Peach and Blackberry Crisp takes 12 minutes to cook.

Microwave Peach and Blackberry Crisp makes 6 servings.

The ingredients for Microwave Peach and Blackberry Crisp are:

1 (16 oz) Bag Frozen Peaches or 2 1/2 cup fresh slices
1 (18 oz) Bag Frozen Blackberries or 2 3/4 cups fresh berries
4 Tbsp Light Butter (Land O Lakes is good)
3/4 C Carbquick - Low Carb Baking Mix (Bisquick also works, but will change your nutrional info)
1/2 C Oats (rolled or quick cooking)
1/4 C Splenda Brown Sugar Blend or 1/2 C brown sugar

Here is how you make Microwave Peach and Blackberry Crisp:

Mix fruit in an 8x8 microwave safe dish. Combine other ingredients in a small bowl mixing untly butter is broken up and mixture is crumbly. A pastry cutter or two forks works well for this. Top fruit with dry mixture and place in microwave on full power for 6 minutes. Turn dish and cook for another 6 minutes. Makes 6 servings.....to lower the calorie count, you could easily stretch this to 8 servings.Number of Servings: 6Recipe submitted by SparkPeople user SHAEKAE81.

The nutritional information for Microwave Peach and Blackberry Crisp is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 219.6

• Total Fat: 7.5 g
• Cholesterol: 13.4 mg
• Sodium: 227.9 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 11.9 g
• Protein: 5.5 g