Dessert

Chex - peanut carmel crunch is for Dessert.

Chex - peanut carmel crunch takes 10 minutes to prepare.

Chex - peanut carmel crunch takes 5 minutes to cook.

Chex - peanut carmel crunch makes 6 servings.

The ingredients for Chex - peanut carmel crunch are:

1/3 cup Corn syrup
1/3 cup peanut butter
1/2 cup brown sugar
6 cups Chex cereal

Here is how you make Chex - peanut carmel crunch:

Bring corn syrup and brown sugar to a boil, remove from heat. Stir in peanut butter until completely melted. Stir in cereal.(You can also use other cereals, but be sure to pick those that stay crunchy in milk.)Number of Servings: 6Recipe submitted by SparkPeople user JENSJEN.

The nutritional information for Chex - peanut carmel crunch is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 311.0

• Total Fat: 8.2 g
• Cholesterol: 0.0 mg
• Sodium: 389.0 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 1.5 g
• Protein: 6.0 g