Dessert

Peanutty Crisscrosses is for Dessert, Snack.

Peanutty Crisscrosses takes several minutes to prepare.

Peanutty Crisscrosses takes 10 minutes to cook.

Peanutty Crisscrosses makes 28 servings.

The ingredients for Peanutty Crisscrosses are:

3 cups Oats (uncooked)
1 1/2 cup flour
1/2 tsp baking soda
3/4 cup butter (softened)
1 cup super chunk peanut butter
3/4 cup Splenda brown suger substitute (packed)
1/3 cup water
1 egg
1 tsp vanilla extract

Here is how you make Peanutty Crisscrosses:

In medium bowl combine oats flour and baking soda and set aside. In large bowl, beat together butter, peanut butter, and sugar until light and fluffy. Blend in water, egg and vanilla extract. Add dry ingredients and mix well. Chill dough about one hour. Preheat oven to 350 degrees. Shape dough into 1" balls. Place on ungreased cookie sheet, flatten with tines of a fork dipped in granulated sugar to form crisscross pattern. Bake 9-10 minutes or until edges are golden brown. Cool 1 minute on cookie sheet and remove to cooling rack. Makes approximately 7 dozen cookies.Number of Servings: 28Recipe submitted by SparkPeople user CMCGEE2.

The nutritional information for Peanutty Crisscrosses is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 183.2

• Total Fat: 10.3 g
• Cholesterol: 20.7 mg
• Sodium: 105.1 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 2.7 g
• Protein: 4.3 g