Dessert

Pear Clafouti is for Dessert.

Pear Clafouti takes several minutes to prepare.

Pear Clafouti takes several minutes to cook.

Pear Clafouti makes 8 servings.

The ingredients for Pear Clafouti are:

* Pears, fresh, 2 cup slices (remove)
* *Flour, white, .75 cup (remove)
* Milk, nonfat, 2 cup (remove)
* Granulated Sugar, .5 cup (remove)
* Vanilla Extract, .5 tsp (remove)
* Salt, .25 tsp (remove)
* Nutmeg, ground, .125 tsp (remove)
* Egg, fresh, 3 large (remove)

Here is how you make Pear Clafouti:

Peel, core and chop pears. Spray 10 inch deep dished pie pan with cooking spray, and dust with one tbsp flour. Layer pear cubes on bottom of pan. Mix flour, salt and nutmeg in large pour. Gradually whisk in one cup milk. Add remaining milk, eggs, sugar and vanilla. Mix til smooth.Pour over pears and bake at 375 degrees for 35 minutes.Number of Servings: 8Recipe submitted by SparkPeople user RACROBIN.

The nutritional information for Pear Clafouti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 165.7

• Total Fat: 2.3 g
• Cholesterol: 80.9 mg
• Sodium: 128.4 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 1.3 g
• Protein: 5.8 g