The recipe Pear Clafouti

Made From Scratch Recipes

Pear Clafouti recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Pear Clafouti!

Pear Clafouti

Pear Clafouti Recipe
Pear Clafouti

This is a classic french dessert adapted from a friend's recipe. It's a tad more custardy than some clafouti, but it's nice and light and tastes great year round! If you have fresh pears on hand, substitute those for the tinned; you'll need about 3 pears, peeled, halved, and cored.

What Course Is Pear Clafouti?

Pear Clafouti is for Dessert.


How Long Does Pear Clafouti Recipe Take To Prepare?

Pear Clafouti takes 10 minutes to prepare.


How Long Does Pear Clafouti Recipe Take To Cook?

Pear Clafouti takes 45 minutes to cook.


How Many Servings Does Pear Clafouti Recipe Make?

Pear Clafouti makes 8 servings.


What Are The Ingredients For Pear Clafouti Recipe?

The ingredients for Pear Clafouti are:

2 (210 g) cans pear halves in natural juice
3 eggs
1/4 cup sugar
1/4 cup plain flour
1 teaspoon vanilla essence
2-1/2 c. nonfat milk or soy milk, warmed


How Do I Make Pear Clafouti?

Here is how you make Pear Clafouti:

Preheat oven to 375 deg F. Coat a 7 x 11 inch baking dish with cooking spray. Arrange pears over the baking dish. Using electric mixers beat the eggs, sugar, flour and vanilla essence until smooth. Add the milk and beat until combined. Pour egg mixture over the pears and bake for 30-45 minutes or until the custard is set and golden. Serve with cream if desired. Number of Servings: 8Recipe submitted by SparkPeople user DAMIENDUCKS.


What's The Nutritional Info For Pear Clafouti?

The nutritional information for Pear Clafouti is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.8
  • Total Fat: 1.8 g
  • Cholesterol: 71.7 mg
  • Sodium: 63.4 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.2 g

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