Dessert

Apple Crumble (1 serving = 1/9 pie) is for Dessert.

Apple Crumble (1 serving = 1/9 pie) takes several minutes to prepare.

Apple Crumble (1 serving = 1/9 pie) takes several minutes to cook.

Apple Crumble (1 serving = 1/9 pie) makes 9 servings.

The ingredients for Apple Crumble (1 serving = 1/9 pie) are:

2 medium sized apples, cored and sliced
1 tsp brown sugar
1/2 cup butter or margarine (I used Blue Bonnet margarine)
1 1/4 cups all purpose flour
3 tbsp sugar
1 tsp cinnamon

Here is how you make Apple Crumble (1 serving = 1/9 pie):

Preheat the oven to 400?F.Wash and slice 2 medium-sized apples (I used golden delicious).Place the slices in a single layer in the bottom of an 8"x8" casserole dish, sprinkle a little bit of cinnamon and the tsp of brown sugar over the layer. You can also add allspice, ginger, etc if you like more spices.In a bowl, combine the margarine, flour, white sugar and remaining cinnamon and mix with your hands until a nice crumble forms.Sprinkle the crumble over the apple slices and place in the oven for 15-20 minutes. Let cool slightly before slicing and serving.*Optional - sprinkle with a little icing sugar before serving, you'd have to add that separately as it's not included in this recipe.Serving Size: Makes 9 squaresNumber of Servings: 9Recipe submitted by SparkPeople user ARACHNIABAT.

The nutritional information for Apple Crumble (1 serving = 1/9 pie) is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 155.5

• Total Fat: 6.6 g
• Cholesterol: 0.0 mg
• Sodium: 113.6 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 1.5 g
• Protein: 1.9 g