The recipe Apple Pie Without Crust MR

Made From Scratch Recipes

Apple Pie Without Crust MR recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Apple Pie Without Crust MR!

Apple Pie Without Crust MR

Apple Pie Without Crust MR Recipe
Apple Pie Without Crust MR

Good for apple pie lovers who are dodging carbs!

What Course Is Apple Pie Without Crust MR?

Apple Pie Without Crust MR is for Dessert.


How Long Does Apple Pie Without Crust MR Recipe Take To Prepare?

Apple Pie Without Crust MR takes 15 minutes to prepare.


How Long Does Apple Pie Without Crust MR Recipe Take To Cook?

Apple Pie Without Crust MR takes 40 minutes to cook.


How Many Servings Does Apple Pie Without Crust MR Recipe Make?

Apple Pie Without Crust MR makes 4 servings.


What Are The Ingredients For Apple Pie Without Crust MR Recipe?

The ingredients for Apple Pie Without Crust MR are:

4 Granny Smith or other tart apple, cored and sliced
1/4 cup Craisins
1 Tbl ground cinnamon
1 Tbl nutmeg
3 packets Splenda sweetener
4 Tbl Brummel & Brown yogurt margarine spread
8 Tbl Reddi-Wip Original whipped topping (optional)


How Do I Make Apple Pie Without Crust MR?

Here is how you make Apple Pie Without Crust MR:

Preheat oven to 350 degrees F.Prepare a 9" or 10" pie dish OR a 9 x 9 baking dish.You may peel the apples or leave skin on. Slice apples in rather thick slices. Spread slices evenly in the pie dish. Sprinkle Craisins evenly over apples.Sprinkle cinnamon, nutmeg, and Splenda evenly over apples/Craisins. Place dabs of Brummel & Brown evenly over all. Cover with foil and bake for approximately 30 minutes OR until apples are tender and done to your taste. Remove foil and bake an additional 10 minutes or until lightly browned.Serve warm, and top each serving with 2 tablespoons of Reddi-Wip.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LAJITASGAL2.


What's The Nutritional Info For Apple Pie Without Crust MR?

The nutritional information for Apple Pie Without Crust MR is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.0
  • Total Fat: 7.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 5.7 g
  • Protein: 0.2 g

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