The recipe Lemon Sponge Pie

Made From Scratch Recipes

Lemon Sponge Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Lemon Sponge Pie!

Lemon Sponge Pie

Lemon Sponge Pie Recipe
Lemon Sponge Pie

What Course Is Lemon Sponge Pie?

Lemon Sponge Pie is for Dessert.


How Long Does Lemon Sponge Pie Recipe Take To Prepare?

Lemon Sponge Pie takes several minutes to prepare.


How Long Does Lemon Sponge Pie Recipe Take To Cook?

Lemon Sponge Pie takes several minutes to cook.


How Many Servings Does Lemon Sponge Pie Recipe Make?

Lemon Sponge Pie makes 8 servings.


What Are The Ingredients For Lemon Sponge Pie Recipe?

The ingredients for Lemon Sponge Pie are:

1 pie crust
2 eggs
1/3 cup softened butter
1 cup sugar
2 tsp lemon peel
1/4 cup lemon juice
2 Tbsp flour
1/8 tsp salt
1 cup milk
1/4 cup sugar
lemon


How Do I Make Lemon Sponge Pie?

Here is how you make Lemon Sponge Pie:

Bake pie shell. Separate eggs. Beat butter until fluffy. Beat in sugar. Add egg yolks, lemon peel, lemon juice, flour, salt until just combined. Add milk until just combined.Beat whites until stiff peaks form. Fold whites into beaten mixture.Bake at425 Top cooled pie with candied lemon slices.Number of Servings: 8Recipe submitted by SparkPeople user AMY3KIDS.


What's The Nutritional Info For Lemon Sponge Pie?

The nutritional information for Lemon Sponge Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 276.5
  • Total Fat: 13.7 g
  • Cholesterol: 48.2 mg
  • Sodium: 215.1 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

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