Dessert

Pineapple Cobbler is for Dessert.

Pineapple Cobbler takes several minutes to prepare.

Pineapple Cobbler takes several minutes to cook.

Pineapple Cobbler makes 16 servings.

The ingredients for Pineapple Cobbler are:

10.0 serving Great Value (Wal-mart brand) Pineapple Tidbits Individual Cups
8.0 tbsp Butter - Great Value salted sweet cream butter
0.5 cup Flour - Gold medal all purpose flour
12.0 tsp Splenda Brown Sugar Blend
48.0 tsp Splenda Brown Sugar Blend
2.0 cup Heart Smart Bisquick (mix only)
1.0 cup Great Value Milk

Here is how you make Pineapple Cobbler:

Instructions For Cobbler Filling: Place butter in medium sauce pot. Add juice from canned pineapple, Splenda brown sugar, and flour. Place over medium high heat while stirring constantly with a whisk until butter is melted and mixture is smooth and creamy. Bring ingredients just to a boil, stirring constantly, and then remove from heat. Stir in pineapple chunks. Spray a 9x13 or 9x9 baking dish with cooking spray and pour in filling. For Cobbler Topping: In medium mixing bowl, stir together baking mix and brown sugar. Add milk and stir until smooth and well combined. Pour over filling in pan. Bake at 400 for 25-30 minutes, or until golden brown on top. Serve warm.Serving Size: 16 servingsNumber of Servings: 16.0Recipe submitted by SparkPeople user RHIO3TRE.

The nutritional information for Pineapple Cobbler is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 222.4

• Total Fat: 6.9 g
• Cholesterol: 17.2 mg
• Sodium: 190.0 mg
• Total Carbs: 38.7 g
• Dietary Fiber: 0.8 g
• Protein: 2.0 g