Dessert

Pineapple Dessert Squares is for Dessert.

Pineapple Dessert Squares takes 39 minutes to prepare.

Pineapple Dessert Squares takes 55 minutes to cook.

Pineapple Dessert Squares makes 24 servings.

The ingredients for Pineapple Dessert Squares are:

6 Tbsp softened butter
5 Tbsp sugar
1.5 cup flour
1.5 tsp baking powder
1 egg
2 Tbsp milk

Filling
1 can 20 oz crushed pineapple
2 8oz packages fat free cream cheese
2/3 cup sugar
2 Tbsp flour
5 eggs separated
2 Tbsp lemon juice
2 Tsp vanilla
milk
cinnamon

Here is how you make Pineapple Dessert Squares:

Combine butter and sugar. Combine flour and baking powder; add to butter mixture. Add egg, mix until crumbly. Add milk and blend until soft ball.Pat into bottom & up the sides of a 9x13 pan. Place drained pineapple over crust. Reserve juice.Beat cream cheese, sugar & flour. Add egg yolks, lemon juice, & vanilla; mix well. Add enough milk to pineapple to measure 2 cups. Stir milk into cream cheese mixture until combined.Beat egg whites until stiff. Fold filling mixture into egg whites. Pour into crust. Sprinkle with cinnamon.Bake at 325 for 55 minutes. Cool on a wire rack. Chill until served.Serving Size: 24Number of Servings: 24Recipe submitted by SparkPeople user MAMAHUNT77.

The nutritional information for Pineapple Dessert Squares is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 149.9

• Total Fat: 4.4 g
• Cholesterol: 58.0 mg
• Sodium: 202.8 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 0.4 g
• Protein: 5.8 g