Dessert

Almond Vanilla Pudding is for Dessert.

Almond Vanilla Pudding takes 5 minutes to prepare.

Almond Vanilla Pudding takes 10 minutes to cook.

Almond Vanilla Pudding makes 3 servings.

The ingredients for Almond Vanilla Pudding are:

1/3 Cup Sugar
2 TBL Flour
2 TBL Cornstarch
2-1/4 cup Lowfat milk 1%
1 egg
1/4 tsp almond extract
1/2 tsp vanilla extract

Here is how you make Almond Vanilla Pudding:

In heavy saucepan whisk sugar, flour and cornstarch until smooth. Slowly add milk followed by egg. Cook over medium heat until it boils, about six minutes. Cook for one additional minute.Remove from heat, add extracts.Cool.Number of Servings: 3Recipe submitted by SparkPeople user SITKUM2000.

The nutritional information for Almond Vanilla Pudding is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 233.8

• Total Fat: 3.5 g
• Cholesterol: 80.0 mg
• Sodium: 102.2 mg
• Total Carbs: 40.3 g
• Dietary Fiber: 0.2 g
• Protein: 8.8 g