Dessert

Vanilla Pudding with Almond Milk is for Dessert.

Vanilla Pudding with Almond Milk takes 5 minutes to prepare.

Vanilla Pudding with Almond Milk takes 30 minutes to cook.

Vanilla Pudding with Almond Milk makes 12 servings.

The ingredients for Vanilla Pudding with Almond Milk are:

2 cups of Unsweetened Almond Milk
1/3 cup of Sugar
dash of salt
2 Tbsp of Corn Starch
2 egg yolks
2Tbsp butter
2 tsp vanilla extract

Here is how you make Vanilla Pudding with Almond Milk:

mix sugar, pinch of salt and cornstarch in 2 qt saucepan then add mixture of milk and egg yolks, continuosly stir over medium heat until boiling, then boil 1 minute and remove from heat, add butter and vanilla, cool and then put into serving cups.Number of Servings: 12Recipe submitted by SparkPeople user MARILY3.

The nutritional information for Vanilla Pudding with Almond Milk is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 57.6

• Total Fat: 2.8 g
• Cholesterol: 35.4 mg
• Sodium: 40.3 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 0.2 g
• Protein: 0.6 g