Dessert

Dutch pudding is for Dessert.

Dutch pudding takes several minutes to prepare.

Dutch pudding takes several minutes to cook.

Dutch pudding makes 5 servings.

The ingredients for Dutch pudding are:

agave syrup, 1/3 cup
Cornstarch, .2 TBSP
milk, nonfat, 2 cup
Vanilla Extract, 1 tbsp
Peanut Butter, smooth style, 1/4 cup

Here is how you make Dutch pudding:

Number of Servings: 5Recipe submitted by SparkPeople user KITTYGIRL007.

The nutritional information for Dutch pudding is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 193.8

• Total Fat: 6.8 g
• Cholesterol: 2.0 mg
• Sodium: 111.7 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 1.8 g
• Protein: 6.6 g