The recipe Garbanzo "pudding"

Made From Scratch Recipes

Garbanzo "pudding" recipe is a Indian Dessert meal that takes 15 minutes to make. If you enjoy Indian for Dessert, you will like Garbanzo "pudding"!

Garbanzo "pudding"

Garbanzo
Garbanzo "pudding"

What Course Is Garbanzo "pudding"?

Garbanzo "pudding" is for Dessert.


How Long Does Garbanzo "pudding" Recipe Take To Prepare?

Garbanzo "pudding" takes 30 minutes to prepare.


How Long Does Garbanzo "pudding" Recipe Take To Cook?

Garbanzo "pudding" takes 15 minutes to cook.


How Many Servings Does Garbanzo "pudding" Recipe Make?

Garbanzo "pudding" makes 1 servings.


What Are The Ingredients For Garbanzo "pudding" Recipe?

The ingredients for Garbanzo "pudding" are:

1.5 C cooked garbanzos
.74 C coconut milk
3 T Splenda
seasoning


How Do I Make Garbanzo "pudding"?

Here is how you make Garbanzo "pudding":

Cook garbanzo beans (30 minutes). Drain. Combine cooked garbanzos and coconut milk and cook until soft. Mash. Blend with stick blender. Add sweetener and seasoning to taste.Serving Size: Makes 2 Cups totalNumber of Servings: 1Recipe submitted by SparkPeople user AMYPEARL1.


What's The Nutritional Info For Garbanzo "pudding"?

The nutritional information for Garbanzo "pudding" is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 563.4
  • Total Fat: 16.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,121.4 mg
  • Total Carbs: 90.4 g
  • Dietary Fiber: 15.8 g
  • Protein: 17.8 g

What Type Of Cuisine Is Garbanzo "pudding"?

Garbanzo "pudding" is Indian cuisine.


What Dietary Needs Does Garbanzo "pudding" Meet?

The dietary needs meet for Garbanzo "pudding" is Low Carb


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