The recipe Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk

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Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk!

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk Recipe
Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk

Single serving of a 4-serving package

What Course Is Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk?

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk is for Dessert.


How Long Does Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk Recipe Take To Prepare?

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk takes 4 minutes to prepare.


How Long Does Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk Recipe Take To Cook?

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk takes several minutes to cook.


How Many Servings Does Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk Recipe Make?

Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk makes 1 servings.


What Are The Ingredients For Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk Recipe?

The ingredients for Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk are:

8 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)
.25 cup Milk, 1%


How Do I Make Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk?

Here is how you make Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk:

Mix 2 cups milk with package of mix, mix for 2 minutes, then place in pudding cups.Serving Size:?.5 cup


What's The Nutritional Info For Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk?

The nutritional information for Jello Vanilla SF/FF Pudding, 1 serving/ .5 cup, 1% milk is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 50.5
  • Total Fat: 0.6 g
  • Cholesterol: 3.0 mg
  • Sodium: 326.9 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

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