The recipe Betty's Tapioca Pudding

Made From Scratch Recipes

Betty's Tapioca Pudding recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Betty's Tapioca Pudding!

Betty's Tapioca Pudding

Betty's Tapioca Pudding Recipe
Betty's Tapioca Pudding

What Course Is Betty's Tapioca Pudding?

Betty's Tapioca Pudding is for Dessert.


How Long Does Betty's Tapioca Pudding Recipe Take To Prepare?

Betty's Tapioca Pudding takes several minutes to prepare.


How Long Does Betty's Tapioca Pudding Recipe Take To Cook?

Betty's Tapioca Pudding takes several minutes to cook.


How Many Servings Does Betty's Tapioca Pudding Recipe Make?

Betty's Tapioca Pudding makes 6 servings.


What Are The Ingredients For Betty's Tapioca Pudding Recipe?

The ingredients for Betty's Tapioca Pudding are:

Mix together tapioca, sugar, milk and egg and let it sit for 5 minutes. Bring to a full boil over medium heat stirring constantly. Remove from stove and let cool for 20 minutes. Stir in vanilla and serve warm or cold.


How Do I Make Betty's Tapioca Pudding?

Here is how you make Betty's Tapioca Pudding:

Makes 6 half cup servings.Number of Servings: 6Recipe submitted by SparkPeople user BETTYLOU42431.


What's The Nutritional Info For Betty's Tapioca Pudding?

The nutritional information for Betty's Tapioca Pudding is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 2.1 g
  • Cholesterol: 46.7 mg
  • Sodium: 61.5 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

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