The recipe Lower-calorie vanilla pudding

Made From Scratch Recipes

Lower-calorie vanilla pudding recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Lower-calorie vanilla pudding!

Lower-calorie vanilla pudding

Lower-calorie vanilla pudding Recipe
Lower-calorie vanilla pudding

Normally this Betty Crocker recipe calls for two egg yolks and two T butter, but it's still a nice sweet without them.

What Course Is Lower-calorie vanilla pudding?

Lower-calorie vanilla pudding is for Dessert.


How Long Does Lower-calorie vanilla pudding Recipe Take To Prepare?

Lower-calorie vanilla pudding takes several minutes to prepare.


How Long Does Lower-calorie vanilla pudding Recipe Take To Cook?

Lower-calorie vanilla pudding takes several minutes to cook.


How Many Servings Does Lower-calorie vanilla pudding Recipe Make?

Lower-calorie vanilla pudding makes 4 servings.


What Are The Ingredients For Lower-calorie vanilla pudding Recipe?

The ingredients for Lower-calorie vanilla pudding are:

In a saucepan, mix 2 T cornstarch, 1/3 C sugar, and 1/8 t salt. Stir in 2 C milk, and stir over medium heat till it boils. Boil and stir 1 minute. Remove from heat and stir in 2 t vanilla. Chill in dishes in the fridge for a couple hours before serving.


How Do I Make Lower-calorie vanilla pudding?

Here is how you make Lower-calorie vanilla pudding:

Serving Size: makes 4 1/2-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user BETHGEMBLOG.


What's The Nutritional Info For Lower-calorie vanilla pudding?

The nutritional information for Lower-calorie vanilla pudding is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 159.8
  • Total Fat: 4.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 135.7 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

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