Dessert

Mini Vanilla Pudding Pies is for Dessert.

Mini Vanilla Pudding Pies takes 10 minutes to prepare.

Mini Vanilla Pudding Pies takes several minutes to cook.

Mini Vanilla Pudding Pies makes 8 servings.

The ingredients for Mini Vanilla Pudding Pies are:

8 Reduced Fat Nilla Wafers
1 pkg. Jell-o fat-free, sugar-free Vanilla pudding (prepared)
4 Tbsp. mini chocolate chips

Also:
8 cupcake liner papers

Here is how you make Mini Vanilla Pudding Pies:

1. Prepare pudding according to package directions.2. While the pudding sets, place cupcake liners on a flat surface (you could even put them in a cupcake pan to help shape)3. Place one Nilla Wafer into each cupcake liner.4. Spoon 1/4 cup of the pudding into each cupcake liner.5. Top with 1/2 Tbsp. of the chocolate chips.Alternatives:Mix chocolate chips into pudding before dividing.Mix 1/4 Tbsp. into the pudding, then top with another 1/4 Tbsp.Makes 8 mini pudding piesNumber of Servings: 8Recipe submitted by SparkPeople user MOMMY2MAGNUS.

The nutritional information for Mini Vanilla Pudding Pies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 66.3

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 13.8 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.0 g
• Protein: 0.1 g