Dessert

Faux Puff Pastry is for Dessert.

Faux Puff Pastry takes 15 minutes to prepare.

Faux Puff Pastry takes several minutes to cook.

Faux Puff Pastry makes 6 servings.

The ingredients for Faux Puff Pastry are:

Use 8 x 8 glass pan 2" deep

layer pan with

Layer of Nutra Whip Lite - appox 1/2 cup

9 regular Unsalted Soda Crackers

3/4 pkg instant fat free vanilla pudding mixed with skim milk

9 regular unsalted soda crackers

Layer of Nutra Whip Lite - approx 1/2 cup

1/2 to 3/4 can Pie Filling OR top with fresh fruit

Here is how you make Faux Puff Pastry:

Put Glass mixing bowl in freezer for about 1 hour. Premix instant pudding then remove cold glass bowl from freezer and use high setting on mix set to whip the low calorie whip topping (Nutra Whip Lite) 1 cup.Follow the layers and that is it. Refrigerate.I used 3/4 can Cherry Pie Filling add calories accordingly. Awesome flavor and very low cal. Best if made the night before.Number of Servings: 6Recipe submitted by SparkPeople user HOCHIE.

The nutritional information for Faux Puff Pastry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 66.4

• Total Fat: 3.8 g
• Cholesterol: 0.3 mg
• Sodium: 90.3 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 0.3 g
• Protein: 0.8 g