Dessert

Pumpkin Dip (Serving is 2T) is for Dessert.

Pumpkin Dip (Serving is 2T) takes several minutes to prepare.

Pumpkin Dip (Serving is 2T) takes several minutes to cook.

Pumpkin Dip (Serving is 2T) makes 12 servings.

The ingredients for Pumpkin Dip (Serving is 2T) are:

3/4 cup (6 ounces) 1/3-less-fat cream cheese
1/2 cup packed brown sugar
1/2 cup canned pumpkin
2 teaspoons maple syrup
1/2 teaspoon ground cinnamon

Here is how you make Pumpkin Dip (Serving is 2T):

Place first 3 ingredients in a medium bowl and beat with a mixer at medium speed until well blended. Add syrup and cinnamon and beat until smooth. Cover and chill 30 minutes. Serve with apple.Makes 12 servings of 2 Tbl each which goes with 2 apple slicesNumber of Servings: 12Recipe submitted by SparkPeople user *~*MICHELLE*~*.

The nutritional information for Pumpkin Dip (Serving is 2T) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 76.0

• Total Fat: 3.0 g
• Cholesterol: 10.0 mg
• Sodium: 64.3 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 0.5 g
• Protein: 1.2 g