The recipe Low-Cal Pumpkin Layer Cheesecake
Low-Cal Pumpkin Layer Cheesecake recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Low-Cal Pumpkin Layer Cheesecake!
Low-Cal Pumpkin Layer Cheesecake
- What Course Is Low-Cal Pumpkin Layer Cheesecake?
- How Long Does Low-Cal Pumpkin Layer Cheesecake Recipe Take To Prepare?
- How Long Does Low-Cal Pumpkin Layer Cheesecake Recipe Take To Cook?
- How Many Servings Does Low-Cal Pumpkin Layer Cheesecake Recipe Make?
- What Are The Ingredients For Low-Cal Pumpkin Layer Cheesecake Recipe?
- How Do I Make Low-Cal Pumpkin Layer Cheesecake?
- What's The Nutritional Info For Low-Cal Pumpkin Layer Cheesecake?
- What Type Of Cuisine Is Low-Cal Pumpkin Layer Cheesecake?
- What Dietary Needs Does Low-Cal Pumpkin Layer Cheesecake Meet?
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What Course Is Low-Cal Pumpkin Layer Cheesecake?Low-Cal Pumpkin Layer Cheesecake is for Dessert. How Long Does Low-Cal Pumpkin Layer Cheesecake Recipe Take To Prepare?Low-Cal Pumpkin Layer Cheesecake takes 10 minutes to prepare. How Long Does Low-Cal Pumpkin Layer Cheesecake Recipe Take To Cook?Low-Cal Pumpkin Layer Cheesecake takes 40 minutes to cook. How Many Servings Does Low-Cal Pumpkin Layer Cheesecake Recipe Make?Low-Cal Pumpkin Layer Cheesecake makes 10 servings. What Are The Ingredients For Low-Cal Pumpkin Layer Cheesecake Recipe?The ingredients for Low-Cal Pumpkin Layer Cheesecake are: 2 Packages (8 oz each) non-fat cream cheese1/2 cup splenda for baking 1/2 tsp vanilla 3 egg whites 1/2 cup canned pumpkin 1/2 tsp ground cinnamon Dash each of ground cloves and nutmeg 1 low fat graham craker crumb crust--9 inch How Do I Make Low-Cal Pumpkin Layer Cheesecake?Here is how you make Low-Cal Pumpkin Layer Cheesecake: Mix cream cheese, splenda and vanilla with electric mixer on medium speed until blended. Add eggs, and mix until well blended.Stir pumpkin and spices into 1 cup of batter; pour remaining plain batter into the crust. Top with the pumpkin batter.Bake at 350 degrees for 35-40 minutes or until center is almost set. Cool. Refrigerate 4 hours. Makes 8-10 servings.Number of Servings: 10Recipe submitted by SparkPeople user LBECKER923.What's The Nutritional Info For Low-Cal Pumpkin Layer Cheesecake?The nutritional information for Low-Cal Pumpkin Layer Cheesecake is:
What Dietary Needs Does Low-Cal Pumpkin Layer Cheesecake Meet?The dietary needs meet for Low-Cal Pumpkin Layer Cheesecake is Low Fat |
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