The recipe Frozen Pumpkin "Ice Cream"

Made From Scratch Recipes

Frozen Pumpkin "Ice Cream" recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Frozen Pumpkin "Ice Cream"!

Frozen Pumpkin "Ice Cream"

Frozen Pumpkin
Frozen Pumpkin "Ice Cream"

This guilt free snack freezes well to make 4 bowls of "icecream"

What Course Is Frozen Pumpkin "Ice Cream"?

Frozen Pumpkin "Ice Cream" is for Dessert, Snack.


How Long Does Frozen Pumpkin "Ice Cream" Recipe Take To Prepare?

Frozen Pumpkin "Ice Cream" takes several minutes to prepare.


How Long Does Frozen Pumpkin "Ice Cream" Recipe Take To Cook?

Frozen Pumpkin "Ice Cream" takes several minutes to cook.


How Many Servings Does Frozen Pumpkin "Ice Cream" Recipe Make?

Frozen Pumpkin "Ice Cream" makes 4 servings.


What Are The Ingredients For Frozen Pumpkin "Ice Cream" Recipe?

The ingredients for Frozen Pumpkin "Ice Cream" are:

1 cup Cool Whip (or any whipped dessert topping)
1 cup of canned pumpkin
1 pkg (4 servings) sugar free vanilla pudding mix
2 tsp ground cinnamon


How Do I Make Frozen Pumpkin "Ice Cream"?

Here is how you make Frozen Pumpkin "Ice Cream":

So Simple! Mix everything together in a large bowl. I spoon the mix evenly into 4 small bowls and freeze. This mix also tastes amazing unfrozen and eaten like pudding :)Number of Servings: 4Recipe submitted by SparkPeople user SWISSMISSY.


What's The Nutritional Info For Frozen Pumpkin "Ice Cream"?

The nutritional information for Frozen Pumpkin "Ice Cream" is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.6
  • Total Fat: 2.7 g
  • Cholesterol: 0.4 mg
  • Sodium: 349.2 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.3 g

What Dietary Needs Does Frozen Pumpkin "Ice Cream" Meet?

The dietary needs meet for Frozen Pumpkin "Ice Cream" is Sugar Free


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