The recipe Pumpkin Pudding (low fat)

Made From Scratch Recipes

Pumpkin Pudding (low fat) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pumpkin Pudding (low fat)!

Pumpkin Pudding (low fat)

Pumpkin Pudding (low fat) Recipe
Pumpkin Pudding (low fat)

What Course Is Pumpkin Pudding (low fat)?

Pumpkin Pudding (low fat) is for Dessert.


How Long Does Pumpkin Pudding (low fat) Recipe Take To Prepare?

Pumpkin Pudding (low fat) takes 2 minutes to prepare.


How Long Does Pumpkin Pudding (low fat) Recipe Take To Cook?

Pumpkin Pudding (low fat) takes several minutes to cook.


How Many Servings Does Pumpkin Pudding (low fat) Recipe Make?

Pumpkin Pudding (low fat) makes 4 servings.


What Are The Ingredients For Pumpkin Pudding (low fat) Recipe?

The ingredients for Pumpkin Pudding (low fat) are:

1 can of pumpkin, canned
1 box of instant sugar-free vanilla OR butterscotch pudding
1 tsp pumpkin pie spice

top with low calorie cool whip if desired


How Do I Make Pumpkin Pudding (low fat)?

Here is how you make Pumpkin Pudding (low fat):

Number of Servings: 4Recipe submitted by SparkPeople user FLORAVIN.


What's The Nutritional Info For Pumpkin Pudding (low fat)?

The nutritional information for Pumpkin Pudding (low fat) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 87.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 167.7 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 1.7 g

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