Dessert

Mom's pumpkin roll is for Dessert.

Mom's pumpkin roll takes several minutes to prepare.

Mom's pumpkin roll takes several minutes to cook.

Mom's pumpkin roll makes 12 servings.

The ingredients for Mom's pumpkin roll are:

3 eggs
1 cup sugar
2/3 cup pure canned pumpkin
1 tsp baking soda
1/2 tsp cinnamon
3/4 cup flour


Filling--
2 tbsp soft butter unsalted
8 oz cream cheese
3/4 tsp vanilla extract
1 cup powdered sugar

Here is how you make Mom's pumpkin roll:

Spray jelly roll pan with pam or any other cooking spray and line it with wax paperMix together3 eggs 1 cup sugar2/3 cup pure pumpkin 1 tsp baking soda1/2 tsp cinnamon3/4 cup flourPour onto wax paper and bake at 375 degrees for 15 minutes or less depends on your oven turn onto a kitchen towel that has been sprinkled with sugar peel off wax paper roll up and coolFor filling mix together 2 tbsp soft butter unsalted8 oz cream cheese 3/4 tsp vanilla extract1 cup powdered sugar Once combined spread on cake roll back up and chillServes 12Number of Servings: 12Recipe submitted by SparkPeople user MANDIE05.

The nutritional information for Mom's pumpkin roll is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 239.0

• Total Fat: 9.9 g
• Cholesterol: 79.1 mg
• Sodium: 177.8 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 0.7 g
• Protein: 4.0 g