Dessert

Light Pumpkin Custard NO Sugar is for Dessert.

Light Pumpkin Custard NO Sugar takes several minutes to prepare.

Light Pumpkin Custard NO Sugar takes several minutes to cook.

Light Pumpkin Custard NO Sugar makes 8 servings.

The ingredients for Light Pumpkin Custard NO Sugar are:

*Farmer's Market Organic Canned Pumpkin, 1/2 cup, 425 gram(s) (remove)
Milk, canned, evaporated, 354 mL (remove)
Stevia in the Raw, 5 serving (remove)
eggs

Here is how you make Light Pumpkin Custard NO Sugar:

Serving Size: makes 8 pie piecesNumber of Servings: 8Recipe submitted by SparkPeople user RMW1102.

The nutritional information for Light Pumpkin Custard NO Sugar is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 111.4

• Total Fat: 5.3 g
• Cholesterol: 83.4 mg
• Sodium: 78.9 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.7 g
• Protein: 6.0 g