Dessert

Vegan pumpkin muffin is for Dessert.

Vegan pumpkin muffin takes 10 minutes to prepare.

Vegan pumpkin muffin takes 12 minutes to cook.

Vegan pumpkin muffin makes 12 servings.

The ingredients for Vegan pumpkin muffin are:

2 cup dry Oatmeal (plain)
1 tbsp Cinnamon, ground
1 tsp Pumpkin Pie spice
1 tsp Baking Powder
10 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
1 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)
6 oz Almond Breeze Almond Milk, Unsweetened Vanilla
1 medium (7" to 7-7/8" long) Banana, fresh
1 tsp Vanilla Extract

Here is how you make Vegan pumpkin muffin:

Mix all ingredients bake 375 12 minServing Size: 1 muffinNumber of Servings: 12Recipe submitted by SparkPeople user ADRIENNECERRETO.

The nutritional information for Vegan pumpkin muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 75.5

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 52.1 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 2.4 g
• Protein: 2.0 g