Dessert

Apricot/Raisin Crumble is for Dessert.

Apricot/Raisin Crumble takes 5 minutes to prepare.

Apricot/Raisin Crumble takes 10 minutes to cook.

Apricot/Raisin Crumble makes 4 servings.

The ingredients for Apricot/Raisin Crumble are:

1 cup Whole Grain Oats
1 cup milk (2%)
1/4 cup Apricots (chopped)
1/4 cup raisins
1/2 cup sliced almonds
1 tbsp Cinnamon
2 tbsp Brown Sugar

Here is how you make Apricot/Raisin Crumble:

Put oats and milk in a large microwavable bowl and soak while preparing remaining ingredients. Add everything else and stir until moistened. Cook in microwave on high for 10 minutes. If you prefer a moister desert, you can add a little bit more milk. You can also ajust by using skim milk and/or using a sweetener instead of the brown sugar. You can also use virtually any kind of dried fruit.Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user SWEETSUNSHINE72.

The nutritional information for Apricot/Raisin Crumble is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 242.4

• Total Fat: 8.8 g
• Cholesterol: 4.9 mg
• Sodium: 34.7 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 5.3 g
• Protein: 7.7 g