Dessert

Layered Raspberry Bars is for Dessert.

Layered Raspberry Bars takes 10 minutes to prepare.

Layered Raspberry Bars takes 25 minutes to cook.

Layered Raspberry Bars makes 16 servings.

The ingredients for Layered Raspberry Bars are:

1 cup whole wheat flour
1 cup quick cooking rolled oats
2/3 cup firmly packed brown sugar
1/2 tsp ground cinnamon
1/2 tsp baking soda
1/4 cup chopped walnuts
1/2 cup buttermilk
1-10 oz jar all-fruit raspberry spread

Here is how you make Layered Raspberry Bars:

Assemble all ingredients except all fruit; reserve 3/4 cup of mix. Press dough into 9x9 baking dish. Spread all fruit on top. Drop small spoonfuls of dough on top. Bake 25-30 minutes or until top is golden brown. Cool completely, then cut into bars.Serving Size: makes 16 barsNumber of Servings: 16Recipe submitted by SparkPeople user ROJOSCHEM.

The nutritional information for Layered Raspberry Bars is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 145.1

• Total Fat: 1.8 g
• Cholesterol: 0.3 mg
• Sodium: 34.8 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 1.6 g
• Protein: 2.4 g

The dietary needs meet for Layered Raspberry Bars is Low Fat