Dessert

Raspberry Lemone Granita is for Dessert.

Raspberry Lemone Granita takes 15 minutes to prepare.

Raspberry Lemone Granita takes 5 minutes to cook.

Raspberry Lemone Granita makes 1 servings.

The ingredients for Raspberry Lemone Granita are:

1 cup water
2/3 cup sugar
1/3 cup lemon juice
2 packages raspberries (12 oz total)

Here is how you make Raspberry Lemone Granita:

heat water, sugar, and lemon juice until sugar desolves, transfer to a blender and add raspberries (I prefer to freeze mine first). Puree well.If you don't like the seeds, strain them out (they have lots of pronutrients, so I leave mine in).Freeze in a glass container for 90 minutes. Use a fork to 'scrap' small pieces off. The smaller the pieces flaked off the more like a restaurant dessert it will look like.If I'm in a hurry, I just cut it into cubes. Tastes great either way.Serving Size: 8 85g servingsNumber of Servings: 1Recipe submitted by SparkPeople user LEE42MCK.

The nutritional information for Raspberry Lemone Granita is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 841.3

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 21.6 mg
• Total Carbs: 211.4 g
• Dietary Fiber: 42.8 g
• Protein: 6.0 g