The recipe Rhubarb Fool

Made From Scratch Recipes

Rhubarb Fool recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Rhubarb Fool!

Rhubarb Fool

Rhubarb Fool Recipe
Rhubarb Fool

Delicious pudding! Creamy and just the right balance between tart and sweet.

What Course Is Rhubarb Fool?

Rhubarb Fool is for Dessert.


How Long Does Rhubarb Fool Recipe Take To Prepare?

Rhubarb Fool takes 15 minutes to prepare.


How Long Does Rhubarb Fool Recipe Take To Cook?

Rhubarb Fool takes 10 minutes to cook.


How Many Servings Does Rhubarb Fool Recipe Make?

Rhubarb Fool makes 10 servings.


What Are The Ingredients For Rhubarb Fool Recipe?

The ingredients for Rhubarb Fool are:

4 cups sliced rhubarb
( boil in water for one minute; drain)
1 cup packed dates
1 cup water
1 box extra firm Mori Nu tofu ( other silken varieties work nicely as well but this gives the firmest nicest texture)
1 tsp rum extract ( or vanilla)
1/2 tsp coconut extract ( opt)
1 tsp powdered ginger


How Do I Make Rhubarb Fool?

Here is how you make Rhubarb Fool:

Combine the drained rhubarb, 1 cup water and dates. Simmer till soft. ( about 5- 10 minutes) Place all ingredients in the blender and mix until smooth and creamy. Chill completely. ( becomes firm when cooled)Serving Size: makes a total of 5-6 cupsNumber of Servings: 10Recipe submitted by SparkPeople user DAVISESTHER.


What's The Nutritional Info For Rhubarb Fool?

The nutritional information for Rhubarb Fool is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 72.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.8 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.1 g

What Dietary Needs Does Rhubarb Fool Meet?

The dietary needs meet for Rhubarb Fool is Vegan


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