Dessert

XF CPB PB2 Rice Crispies (470g total - 47 per serving) is for Dessert.

XF CPB PB2 Rice Crispies (470g total - 47 per serving) takes several minutes to prepare.

XF CPB PB2 Rice Crispies (470g total - 47 per serving) takes several minutes to cook.

XF CPB PB2 Rice Crispies (470g total - 47 per serving) makes 10 servings.

The ingredients for XF CPB PB2 Rice Crispies (470g total - 47 per serving) are:

Kellogg's Rice Krispies Cereal, 3.12 cup (1 serving) (remove)
Marshmallow, Jet-Puffed (4 marshmallows), 285 gram(s) (remove)
Becel 64% less, 15 tsp (remove)
Xtreme Formulations Chocolate Peanut Butter, 60 gram(s) (remove)
PB2 - Regular, 36 gram(s) (remove)

Here is how you make XF CPB PB2 Rice Crispies (470g total - 47 per serving):

Methods/stepsMelt butter or margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Add PB2 and blend. Remove from heat and add cereal, stirring until well coated. Using buttered spatula, press mixture evenly into a 13″x9″x2″ pan that has been coated with cooking spray. When completely cool, cut into 2 ″ squares. Serving Size:?Recipe says 24, I cut to 10-12Number of Servings: 10Recipe submitted by SparkPeople user LAKERGREAT1.

The nutritional information for XF CPB PB2 Rice Crispies (470g total - 47 per serving) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 184.9

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 188.8 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 1.1 g
• Protein: 5.4 g