The recipe Microwave Mulit-Grain Rice Crispy treats

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Microwave Mulit-Grain Rice Crispy treats recipe is a Dessert meal that takes 3 minutes to make. If you enjoy for Dessert, you will like Microwave Mulit-Grain Rice Crispy treats!

Microwave Mulit-Grain Rice Crispy treats

Microwave Mulit-Grain Rice Crispy treats Recipe
Microwave Mulit-Grain Rice Crispy treats

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What Course Is Microwave Mulit-Grain Rice Crispy treats?

Microwave Mulit-Grain Rice Crispy treats is for Dessert.


How Long Does Microwave Mulit-Grain Rice Crispy treats Recipe Take To Prepare?

Microwave Mulit-Grain Rice Crispy treats takes 5 minutes to prepare.


How Long Does Microwave Mulit-Grain Rice Crispy treats Recipe Take To Cook?

Microwave Mulit-Grain Rice Crispy treats takes 3 minutes to cook.


How Many Servings Does Microwave Mulit-Grain Rice Crispy treats Recipe Make?

Microwave Mulit-Grain Rice Crispy treats makes 15 servings.


What Are The Ingredients For Microwave Mulit-Grain Rice Crispy treats Recipe?

The ingredients for Microwave Mulit-Grain Rice Crispy treats are:

10 oz bag of marshmallows, mini or regular
3 tbsp I Can't Believe It's not Butter spread (I used olive oil one)
6 cups jumbo multi-grain rice krispies


How Do I Make Microwave Mulit-Grain Rice Crispy treats?

Here is how you make Microwave Mulit-Grain Rice Crispy treats:

place marshmallows and spread in a large microwavable bowl. Microwave on high for 3 minutes. Remove from microwave and stir in rice crispies with a spatula(sprayed with non stick spray). Pour into 13x9 pan that is sprayed with non stick spray. Allow to cool at least 30 minutes then cut into 15 squaresNumber of Servings: 15Number of Servings: 15Recipe submitted by SparkPeople user YOSHMO.


What's The Nutritional Info For Microwave Mulit-Grain Rice Crispy treats?

The nutritional information for Microwave Mulit-Grain Rice Crispy treats is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.0 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.2 g

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