The recipe Rice Krispies Treats (original recipe)

Made From Scratch Recipes

Rice Krispies Treats (original recipe) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Rice Krispies Treats (original recipe)!

Rice Krispies Treats (original recipe)

Rice Krispies Treats (original recipe) Recipe
Rice Krispies Treats (original recipe)

Everyone at work reved about my Krispie Treas, but absolutely FREAKED when I told them that there's twice as much butter as the current recipe on the box. This is the original recipe that was on the box when I was a kid...I knew it by heart!

What Course Is Rice Krispies Treats (original recipe)?

Rice Krispies Treats (original recipe) is for Dessert.


How Long Does Rice Krispies Treats (original recipe) Recipe Take To Prepare?

Rice Krispies Treats (original recipe) takes several minutes to prepare.


How Long Does Rice Krispies Treats (original recipe) Recipe Take To Cook?

Rice Krispies Treats (original recipe) takes several minutes to cook.


How Many Servings Does Rice Krispies Treats (original recipe) Recipe Make?

Rice Krispies Treats (original recipe) makes 24 servings.


What Are The Ingredients For Rice Krispies Treats (original recipe) Recipe?

The ingredients for Rice Krispies Treats (original recipe) are:

7 T. butter (divided)
1 - 10 oz. package of Kraft Jet-Puffed Mini Marshmallows
6 c. Rice Krispies cereal


How Do I Make Rice Krispies Treats (original recipe)?

Here is how you make Rice Krispies Treats (original recipe):

Makes 24 servingsUsing 1 T. butter grease a 15"x10x1"" cookie sheet.Melt remaining 6 T. of butter in a non-stick 8 quart sauce pan. When the butter is melted, add marshmellows and melt, stirring constantly. Add cereal and mix throughly and pat into butter cookie sheet. Chill and cut into 24 equal pieces.Number of Servings: 24Recipe submitted by SparkPeople user LINDALOU1472.


What's The Nutritional Info For Rice Krispies Treats (original recipe)?

The nutritional information for Rice Krispies Treats (original recipe) is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 3.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 68.9 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day