Dessert

Deb's rice pudding is for Dessert.

Deb's rice pudding takes 5 minutes to prepare.

Deb's rice pudding takes 75 minutes to cook.

Deb's rice pudding makes 1 servings.

The ingredients for Deb's rice pudding are:

Milk, 3.25%, 2 quart (remove)
*Arborio Rice (Risotto Rice), Dry, Uncooked, 1 cup (remove)
Granulated Sugar, 1 cup (remove)
*Margarine, soft, 6 tsp (remove)
Vanilla Extract, 1 tsp (remove)
Salt, .25 tsp (remove)
Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), 2 serving (remove)
Cinnamon, ground, .25 tsp (remove)
Nutmeg, ground, .25 tsp (remove)

Here is how you make Deb's rice pudding:

cook together first 6 ingredients. Bring to a boil. Simmer and stir now and then for 1 hour. Take off heat. Beat eggs. Add some pudding to egg mixture and then add all to pudding. Sprinkle with spicesServing Size: makes 10 half-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user DALAING.

The nutritional information for Deb's rice pudding is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,971.5

• Total Fat: 98.3 g
• Cholesterol: 735.2 mg
• Sodium: 1,827.1 mg
• Total Carbs: 435.6 g
• Dietary Fiber: 2.4 g
• Protein: 91.1 g