The recipe Imbolc Milk and Honey Rice Pudding

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Imbolc Milk and Honey Rice Pudding recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Imbolc Milk and Honey Rice Pudding!

Imbolc Milk and Honey Rice Pudding

Imbolc Milk and Honey Rice Pudding Recipe
Imbolc Milk and Honey Rice Pudding

By fiona blackwolfThis recipe is doubled and i often add nutmeg and cinnamon to taste as well as raisins

What Course Is Imbolc Milk and Honey Rice Pudding?

Imbolc Milk and Honey Rice Pudding is for Dessert.


How Long Does Imbolc Milk and Honey Rice Pudding Recipe Take To Prepare?

Imbolc Milk and Honey Rice Pudding takes 12 minutes to prepare.


How Long Does Imbolc Milk and Honey Rice Pudding Recipe Take To Cook?

Imbolc Milk and Honey Rice Pudding takes 50 minutes to cook.


How Many Servings Does Imbolc Milk and Honey Rice Pudding Recipe Make?

Imbolc Milk and Honey Rice Pudding makes 8 servings.


What Are The Ingredients For Imbolc Milk and Honey Rice Pudding Recipe?

The ingredients for Imbolc Milk and Honey Rice Pudding are:



* Milk, 1%, 1 cup
* sweetened condensed milk PC, 20 tbsp ( 1 can)
* Honey, .66 cup
* Vanilla Extract, 2 tsp
* White Rice, long grain, 2 cup
* Fried Egg, 6 large
* Raisins, 1 cup, packed


How Do I Make Imbolc Milk and Honey Rice Pudding?

Here is how you make Imbolc Milk and Honey Rice Pudding:

beat all wet ingredients together, stir in rice, raisins and spices, bake at 350 f covered for 45- 60 min till a tooth pick comes out cleanNumber of Servings: 8Recipe submitted by SparkPeople user SHADED_GROVE.


What's The Nutritional Info For Imbolc Milk and Honey Rice Pudding?

The nutritional information for Imbolc Milk and Honey Rice Pudding is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 372.0
  • Total Fat: 7.7 g
  • Cholesterol: 165.5 mg
  • Sodium: 112.9 mg
  • Total Carbs: 67.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.5 g

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