The recipe Roasted Brussels Sprouts and Pancetta

Made From Scratch Recipes

Roasted Brussels Sprouts and Pancetta recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Roasted Brussels Sprouts and Pancetta!

Roasted Brussels Sprouts and Pancetta

Roasted Brussels Sprouts and Pancetta Recipe
Roasted Brussels Sprouts and Pancetta

This is from my grocery store's deli

What Course Is Roasted Brussels Sprouts and Pancetta?

Roasted Brussels Sprouts and Pancetta is for Dessert.


How Long Does Roasted Brussels Sprouts and Pancetta Recipe Take To Prepare?

Roasted Brussels Sprouts and Pancetta takes 5 minutes to prepare.


How Long Does Roasted Brussels Sprouts and Pancetta Recipe Take To Cook?

Roasted Brussels Sprouts and Pancetta takes 45 minutes to cook.


How Many Servings Does Roasted Brussels Sprouts and Pancetta Recipe Make?

Roasted Brussels Sprouts and Pancetta makes 8 servings.


What Are The Ingredients For Roasted Brussels Sprouts and Pancetta Recipe?

The ingredients for Roasted Brussels Sprouts and Pancetta are:

Brussel sprouts, olive oil, pancetta, salt, pepper


How Do I Make Roasted Brussels Sprouts and Pancetta?

Here is how you make Roasted Brussels Sprouts and Pancetta:

Toss brussel sprouts with olive oil on baking sheet, add salt, pepper & diced pancetta. Roast at 450 degrees until golden.Number of Servings: 8Recipe submitted by SparkPeople user SNOWCATMACDOBHR.


What's The Nutritional Info For Roasted Brussels Sprouts and Pancetta?

The nutritional information for Roasted Brussels Sprouts and Pancetta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 73.8
  • Total Fat: 5.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 126.0 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.5 g

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