The recipe Pineapple and Carrot Jell-O salad

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Pineapple and Carrot Jell-O salad recipe is a Dessert meal that takes 345 minutes to make. If you enjoy for Dessert, you will like Pineapple and Carrot Jell-O salad!

Pineapple and Carrot Jell-O salad

Pineapple and Carrot Jell-O salad Recipe
Pineapple and Carrot Jell-O salad

A midwest staple, and a family favorite!

What Course Is Pineapple and Carrot Jell-O salad?

Pineapple and Carrot Jell-O salad is for Dessert.


How Long Does Pineapple and Carrot Jell-O salad Recipe Take To Prepare?

Pineapple and Carrot Jell-O salad takes 15 minutes to prepare.


How Long Does Pineapple and Carrot Jell-O salad Recipe Take To Cook?

Pineapple and Carrot Jell-O salad takes 345 minutes to cook.


How Many Servings Does Pineapple and Carrot Jell-O salad Recipe Make?

Pineapple and Carrot Jell-O salad makes 10 servings.


What Are The Ingredients For Pineapple and Carrot Jell-O salad Recipe?

The ingredients for Pineapple and Carrot Jell-O salad are:

2 cups boiling water
1 pkg. (8-serving size) JELL-O Lemon Flavor Gelatin
1 8oz can of Dole crushed pineapple in 100% juice
1 1/2 cups cold Pineapple juice
1 medium carrot shredded


How Do I Make Pineapple and Carrot Jell-O salad?

Here is how you make Pineapple and Carrot Jell-O salad:

STIR boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Stir in juice. Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves definite impression). STIR in apples and carrots. Spoon into 5-cup mold sprayed with cooking spray. REFRIGERATE 4 hours or until firm. Unmold. Number of Servings: 10Recipe submitted by SparkPeople user KATIELAYNE02.


What's The Nutritional Info For Pineapple and Carrot Jell-O salad?

The nutritional information for Pineapple and Carrot Jell-O salad is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 37.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.5 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

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