The recipe choc chip oatmeal cookies 1/2 butter 1/5 apple sauce

Made From Scratch Recipes

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like choc chip oatmeal cookies 1/2 butter 1/5 apple sauce!

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce Recipe
choc chip oatmeal cookies 1/2 butter 1/5 apple sauce

these were light and puffy just the way I like them

What Course Is choc chip oatmeal cookies 1/2 butter 1/5 apple sauce?

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce is for Dessert.


How Long Does choc chip oatmeal cookies 1/2 butter 1/5 apple sauce Recipe Take To Prepare?

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce takes several minutes to prepare.


How Long Does choc chip oatmeal cookies 1/2 butter 1/5 apple sauce Recipe Take To Cook?

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce takes several minutes to cook.


How Many Servings Does choc chip oatmeal cookies 1/2 butter 1/5 apple sauce Recipe Make?

choc chip oatmeal cookies 1/2 butter 1/5 apple sauce makes 34 servings.


What Are The Ingredients For choc chip oatmeal cookies 1/2 butter 1/5 apple sauce Recipe?

The ingredients for choc chip oatmeal cookies 1/2 butter 1/5 apple sauce are:

cream wet ingredients and sugar.
add dry mix
add choc chips
drop on cookie sheet


How Do I Make choc chip oatmeal cookies 1/2 butter 1/5 apple sauce?

Here is how you make choc chip oatmeal cookies 1/2 butter 1/5 apple sauce:

375 for 10 minI made 34 cookies Number of Servings: 34Recipe submitted by SparkPeople user SHROPSKR.


What's The Nutritional Info For choc chip oatmeal cookies 1/2 butter 1/5 apple sauce?

The nutritional information for choc chip oatmeal cookies 1/2 butter 1/5 apple sauce is:

  • Servings Per Recipe: 34
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 4.8 g
  • Cholesterol: 17.0 mg
  • Sodium: 98.0 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.2 g

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