Dessert

Custard sauce is for Dessert.

Custard sauce takes 1 minutes to prepare.

Custard sauce takes 8 minutes to cook.

Custard sauce makes 4 servings.

The ingredients for Custard sauce are:

2 tablespoons custard powder
2 cups non fat milk
1 sachet equal

Here is how you make Custard sauce:

Makes 2 cups custard Serves four. Mix two tablespoons custard powder with 2 tablespoons of the milk. Stir to combine. Add the rest of the milk and boil over a low heat until thick and bubbling. Simmer stirring for an extra minute. Remove from the heat and add the contents of the equal sachet. Serve with stewed fruit Yum!Number of Servings: 4Recipe submitted by SparkPeople user NEILLYLOBBO.

The nutritional information for Custard sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 63.2

• Total Fat: 0.3 g
• Cholesterol: 2.5 mg
• Sodium: 64.1 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 0.0 g
• Protein: 4.3 g

The dietary needs meet for Custard sauce is Low Fat