The recipe Rhubarb-Raspberry Sauce

Made From Scratch Recipes

Rhubarb-Raspberry Sauce recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Rhubarb-Raspberry Sauce!

Rhubarb-Raspberry Sauce

Rhubarb-Raspberry Sauce Recipe
Rhubarb-Raspberry Sauce

Low calories, low carb, low fat and oh so yummy!

What Course Is Rhubarb-Raspberry Sauce?

Rhubarb-Raspberry Sauce is for Dessert.


How Long Does Rhubarb-Raspberry Sauce Recipe Take To Prepare?

Rhubarb-Raspberry Sauce takes 5 minutes to prepare.


How Long Does Rhubarb-Raspberry Sauce Recipe Take To Cook?

Rhubarb-Raspberry Sauce takes 15 minutes to cook.


How Many Servings Does Rhubarb-Raspberry Sauce Recipe Make?

Rhubarb-Raspberry Sauce makes 2 servings.


What Are The Ingredients For Rhubarb-Raspberry Sauce Recipe?

The ingredients for Rhubarb-Raspberry Sauce are:

2 cups of rhubarb diced
1 cup water
1 package of sugar free, fat free Jello (any flavor/your fave)
1 packet of Nutrasweet or sugar substitute ( you may add more sugar substitute if you like it a little sweeter)


How Do I Make Rhubarb-Raspberry Sauce?

Here is how you make Rhubarb-Raspberry Sauce:

Boil the 2 cups of rhubarb in the 1 cup water. When rhubarb becomes soft add the packet of Jello ( I use Raspberry or Strawberry), mix well. Add in one packet of sugar substitute and mix. Can be used on ice cream as a sauce or eat the way it is. Low enough in calories you can eat two servings.1/2 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user PUCKYGIRL.


What's The Nutritional Info For Rhubarb-Raspberry Sauce?

The nutritional information for Rhubarb-Raspberry Sauce is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 45.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.9 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.1 g

What Dietary Needs Does Rhubarb-Raspberry Sauce Meet?

The dietary needs meet for Rhubarb-Raspberry Sauce is Low Carb


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